安徽农学通报 >
2025 , Vol. 31 >Issue 22: 141 - 144
DOI: https://doi.org/10.16377/j.cnki.issn1007-7731.2025.22.031
合肥市粮食产能提升对策分析
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张耀兰(1980—),女,安徽五河人,硕士,副研究员,从事农业经济、农业科技创新研究。 |
Copy editor: 张琴
收稿日期: 2025-04-25
网络出版日期: 2025-11-28
基金资助
安徽省农业科学院院立科研平台项目(2025YL091)
安徽省农业科学院青年英才项目(QNYC-202219)
农业农村部区块链农业应用重点实验室开放课题(2024KLABA03)
Analysis on the countermeasures for improving grain production capacity in Hefei City
Received date: 2025-04-25
Online published: 2025-11-28
本文系统分析了安徽省合肥市粮食产能提升的基础条件、需重点关注的环节,并提出针对性对策。研究表明,合肥市粮食播种面积10 a(2014—2024年)增幅7.0%(2023年达52.70万hm2),总产稳定在300万t左右,具备高标准农田建设、科技创新赋能、加工产业基础扎实等发展优势;耕作层、土壤养分、科技支撑力、品种同质化、农机农艺融合、气象灾害风险、种粮收益偏低等为需重点关注的环节。为此,需通过优化粮食生产布局,挖掘粮食生产潜力、稳定粮食生产面积,提升耕地质量、强化科技创新与数字化转型,研发培育新品种和新技术、培育经营主体,完善社会化服务体系、加强粮食品牌建设,提升市场竞争力、健全收益保障机制,增强种粮抗风险能力等综合举措,推动粮食稳定增产。本文为都市型地区粮食产业发展提供参考。
张耀兰 , 施海波 , 朱丽君 , 郭茹娜 . 合肥市粮食产能提升对策分析[J]. 安徽农学通报, 2025 , 31(22) : 141 -144 . DOI: 10.16377/j.cnki.issn1007-7731.2025.22.031
This paper systematically analyzes the basic conditions for improving grain production capacity in Hefei City, Anhui Province, the key links that need focused attention, and puts forward targeted countermeasures. The research shows that the grain sown area in Hefei has increased by 7.0% in 10 years (2014-2024), reaching 527 000 hm2 in 2023, and the total output has remained stable at around 3 million tons. Hefei has development advantages such as the construction of high-standard farmland, technological innovation empowerment, and a solid foundation in the processing industry. The key links requiring focused attention include the plow layer, soil nutrients, scientific and technological support capacity, variety homogenization, integration of agricultural machinery and agronomy, meteorological disaster risks, and low grain-growing benefits. To this end, it is necessary to promote the stable increase of grain production through comprehensive measures, including optimizing the layout of grain production to tap the potential of grain production, stabilizing the grain sown area to improve cultivated land quality, strengthening scientific and technological innovation and digital transformation to develop and breed new varieties and new technologies, fostering business entities to improve the socialized service system, enhancing grain brand building to boost market competitiveness, and improving the benefit guarantee mechanism to strengthen the risk resistance capacity of grain production. This paper provides a reference for the development of the grain industry in urban-type areas.
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