本文从建园与栽植、土壤及肥水管理、整形修剪、花果管理和病虫害防治5个方面总结了雪桃稳产高产的种植技术。建园与栽植方面，选择透气性好、有机质含量≥1%的砂质壤土；选择生长状况良好、无病虫害的优质苗木，平地栽植间距4 m×4 m，山地或丘陵地栽植间距3 m×4 m。土壤及肥水管理方面，种植前深翻土壤，翻耕深度在50～60 cm；分生长阶段精准施肥（采用基肥与追肥相结合的方式）、灌溉（采用沟灌、穴灌等方式）。整形修剪方面，按树龄整形修剪，幼树修剪以培养主枝为主。花果管理方面，分阶段疏花疏果，5月中旬至6月上旬套袋，计划采收前15 d解袋。病虫害防治方面，采用农业（如剪除病果枝）、物理（如使用黑光灯诱杀成虫）、化学（如施用生物源农药）等综合防治方法防治雪桃病虫害。本文为雪桃规模化生产提供参考。

The stable and high yield cultivation techniques of snow peach from 5 aspects were summarized: orchard construction and planting, soil and fertilizer-water management, shaping and pruning, flower and fruit management, as well as disease and pest control. For orchard construction and planting, sandy loam with good air permeability and organic matter content ≥1% are selected; high quality seedlings with good growth and no pests or diseases are adopted, with a planting spacing of 4 m×4 m on flat land and 3 m×4 m on mountainous or hilly land. For soil and fertilizer-water management, the soil is deeply ploughed to 50–60 cm before planting; precise fertilization (combining base fertilizer and topdressing) and irrigation (such as furrow irrigation and hole irrigation) are carried out according to different growth stages. In shaping and pruning, pruning is performed based on tree age, with young tree pruning focusing on main branch training. For flower and fruit management, flower and fruit thinning is conducted in stages, bagging is applied from mid-May to early June, and bags are removed 15 days before planned harvesting. In disease and pest control, an integrated management strategy is adopted, including agricultural measures (e.g., removing diseased fruits and branches), physical methods (e.g., trapping adults with black light lamps), and chemical applications (e.g., using biogenic pesticides). This paper provides a reference for the large-scale production of snow peach.