玫瑰花茶、金银花茶和茉莉花茶的营养价值及生理功效
徐芷婷, 周文强, 张涛, 王力, 丰子健, 赵宝轩
Nutritional value and physiological efficacy of rose tea, honeysuckle tea and jasmine tea
Xu Zhiting, Zhou Wenqiang, Zhang Tao, Wang Li, Feng Zijian, Zhao Baoxuan
安徽农学通报
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2026, (3): 104
-106
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DOI: 10.16377/j.cnki.issn1007-7731.2026.03.024
