Evaluation of antioxidant activity in fermented blueberry wine of different varieties

YANG Zhirui, LI Xiaoli, NING Xiaohong

Anhui Agricultural Science Bulletin ›› 2024, Vol. 30 ›› Issue (11) : 97-101.

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Anhui Agricultural Science Bulletin ›› 2024, Vol. 30 ›› Issue (11) : 97-101.

Evaluation of antioxidant activity in fermented blueberry wine of different varieties

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 30(11): 97-101

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ISSN 1007-7731　CN 34-1148/S
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