Anhui Agricultural Science Bulletin >
2025 , Vol. 31 >Issue 13: 79 - 82
DOI: https://doi.org/10.16377/j.cnki.issn1007-7731.2025.13.019
Analysis of rice-crayfish symbiotic farming model
Received date: 2024-06-18
Online published: 2025-07-17
This paper combines the production practices of the rice-crayfish symbiotic farming model in the Ma’anshan region of Anhui Province, the technical requirements for paddy fields, the key techniques for rice cultivation and crayfish farming under this model were analyzed, as well as its advantages and future research trends. For this model, it was advisable to select field plots of 3–5 hm², with ridge widths no less than 1.5 m and heights of 60–80 cm. Additionally, the inner slopes of the fields should be protected with polyethylene mesh fabric with a mesh size of 5 mm.The key techniques for rice cultivation included selecting varieties with plant heights above 1.1 m, strong lodging resistance, and good disease resistance (such as Wangliangyou 018, Weiliangyou 8612, and Qiaoliangyou 17), using the “day-soaking and night-draining” method for seed soaking, and employing rice-specific germination boxes for constant-temperature sprouting. The suitable sowing period in the study area is March 15–20. Greenhouse seedling cultivation mainly adopts dry management and sprinkler irrigation, with daytime temperatures maintained at 25–30 °C. Water control and seedling hardening were implemented 5–7 days before transplanting, while the main field was rotary-tilled in advance. Mechanical transplanting is adopted, ensuring sufficient basic seedlings with a planting density of 30 cm × 17 cm and 12 000–15 000 holes/667 m². The first harvest of rice should be completed before August 20, while the ratoon rice harvest period falls between late October and early November.The key techniques for crayfish farming included stocking fry in two batches (the first from March 20 to April 20 and the second before the end of May), with a total stocking density of 7 000 individuals/667 m². On the day of release, high quality juvenile feed with a protein content of 36% and a particle size of 1.1 mm should be evenly distributed. After release, fermented yeast-based EM bacteria should be applied every 5–7 days for water quality regulation. During the harvesting period (from May to late October), a “capture the large and retain the small” approach is adopted for flexible harvesting. This model achieves “one planting with two harvests” for rice, improving its yield, while also enhancing the unit yield and size of crayfish. The harvesting period is significantly extended, leading to notable economic benefits. Future research should further investigate the effects of rice planting density and crayfish stocking density on rice yield and farming efficiency under this model.
Key words: crayfish; rice; rice-crayfish symbiotic farming model; culture benefit
XIA Dejun , HUA Haoran , SU Xiao , SUI Yi , HONG Qin , LIU Yi . Analysis of rice-crayfish symbiotic farming model[J]. Anhui Agricultural Science Bulletin, 2025 , 31(13) : 79 -82 . DOI: 10.16377/j.cnki.issn1007-7731.2025.13.019
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